Semplicissimo da preparare ed economico, il sugo proteico con soia gialla bio italiana, ve lo consiglio come condimento per la pasta o per farcire fette di […]
Ho preparato questa gustosa focaccia con farina integrale bio e lievito madre bio. Nell’impasto niente olio e niente sale, aggiunto solo in superficie. La ricetta è […]
In un precedente articolo vi ho illustrato i meccanismi che regolano i livelli di glucosio nel sangue. Questi meccanismi sono fondamentali, perché troppo (o troppo poco) […]
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